Rub suggestions for bulk use
I need some suggestions on what to do for bulk amounts of rub. I buy a few Brethern rubs in bulk packs but I'm having trouble with cost management once I factor in the freight etc. Do you guys make your own or is there a better way thanks?
Horizon 20" Classic stickburner, Horizon Patriot grill, UDS by Norco, Backwoods Patio, Weber Spirit E-310
Lang 36, Lang 60, Large Spicewine, BWS competitor, BWS party, custom 6ft stickburner/trailer,
Oklahoma Joe's Longhorn, WSM 18", Chargriller offset. My name is Rob and i have a barbecue problem.