Its a 2 day festival. 10-6 on Saturday and 1-6 on sunday. I don't have anywhere to get rid of the extra food after the festival. I would like to net 3-4 k. I figure my cost on 500 sandwiches with fries including the fee will be around 800.00. The plan is too cook enough for what we think we will need for both days and then if we somehow sell enough on Saturday to fire up the cooker and cook some more for Sunday. I am not set up to vend I really just want to get my feet wet and see if this is something I want to pursue.
Blogbeta did you mean 10% is too much to pay or too much to think I will be able to feed that many? The only cost to vend is the 220 fee for the festival.
Weber Smokey Mountain "C" Club