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Unread 05-17-2011, 10:43 PM   #9
neonlady
Found some matches.
 
Join Date: 10-26-08
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Quote:
Originally Posted by neonlady View Post
Yes the BBQ would be pre-done, so as to just heat and serve. I figured I need two tented areas each with two lines. The service is only between 4 and 6 pm. So we'd need to get them in and out fast.

I am assuming you would add travel, set up and staff onto of that $10, right?
Were there any other fees added to this? Staff, travel. etc.?
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