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Old 05-17-2011, 07:59 PM   #8
apple7769
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Join Date: 07-27-09
Location: Columbia, MO
Default for what it is worth

We did a catering job last week for 27 adults and 5 kids. Buffet style 10lbs cooked weight of pulled pork, 8 slabs of st louis ribs, full pan of slaw, full pan of mac and cheese and full pan of baked beans. All the ribs were eaten, 3/4+ of pork, all the mac and cheese and 90% of the slaw and baked beans. Plus buns and sauce.
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