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Old 05-20-2005, 03:54 PM   #4
somebody shut me the fark up.
Solidkick's Avatar
Join Date: 10-21-03
Location: Bandera Owner in Missouri

Originally Posted by BrooklynQ
I noticed a lot of bottled sauces being used in competetion. Maybe it's a northeast thing.'s kinda best to see what sauce sells in the area, then try it or something similar........generally your judges are locals.......and I think that may be why you are seeing the bottled suace used.......
Mr. Kick

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KC always said "fat cap up!!
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