Originally Posted by FattyMac
This is probably sacrilege but how about a decaf?
Is there such a thing as a good decaffeinated coffee?
I ask because I am on Doctor's orders to eliminate caffeine.
My last hurrah of caffeinated was a nice Panamanian Geisha and the decaf beans since have failed miserably.
Not sacrilege. i just don't get much call for decaf. i have a few pounds of a water process Ethiopian Sidamo but it's been a while since I roasted it. I'll try a test roast over the weekend if i have time so see how it tastes.
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