Competition: Who has the best BBQ Sauce.
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05-02-2011, 09:14 PM
somebody shut me the fark up.
Join Date: 06-26-09
Location: San Leandro, CA
Woohoo, it continues. I wonder if the whiskEy is meant to be drunk instead of added to the sauce
I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA
"perhaps...but then again...maybe not..."
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