View Single Post
Old 04-30-2011, 04:06 PM   #3
landarc
somebody shut me the fark up.

 
landarc's Avatar
 
Join Date: 06-26-09
Location: sAn leAnDRo, CA
Default

I would think this would work great. I use Todd's Crabby Dirt for all manner of meats and it works great. I bet the Old Bay will work out fine.
__________________
the meat thermometer was so far past the top reading, it read Taylor

"perhaps...but then again...maybe not..."
landarc is online now   Reply With Quote