Originally Posted by Ford
Ding, Ding, Ding. We have a winner. Excellent advice and the only approved way unless you start playing with dry ice.
It's not the only approved way. As long as you get it cool enough in the allotted time, it is approved.
What kind of idiot would put hot food in a freezer that has other frozen product in it? I get your point, but no one said to do that.