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Old 04-24-2011, 08:49 PM   #6
is One Chatty Farker
Join Date: 11-07-07
Location: Ankeny, IA

My favorite Open Pit memory was when I was little, my mom was making up "bbq" using Open Pit and some leftover pork roast. She warmed the pork roast in a skillet and put the pork roast in a stirred and coated the meat and served it to us on a soft white hamburger bun. One of my all time favorites.
Head Cook Water Tower BBQ
BWS Extended Party - 2012
BWS Competitor (sold 2012)
WSM - 18.5" - 2009 (sold 2011)
WSM - 18.5" - 2004 (sold 2010)
Superfast Orange Thermopen
KCBS CBJ, Railroad Detective
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