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Unread 04-23-2011, 02:02 PM   #118
The Cheezer
Got rid of the matchlight.
 
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Join Date: 04-23-11
Location: Newberg Oregon
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Default Food grade liner

Thanks for all the pictures and info. This site has been an amazing help for me and a friend to do a first build.
Question about inner liner; mine has the red food grade liner. We burnt the hell out of it for several hours and had the temp way up there. Do I still need to sand it or should it be OK? I'll never have the temp half that high again so I'm feeling pretty confident but you guys have done a lot of these. Sorry if I missed the answer to this somewhere else in the thread.
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