Wow! Nice bird and thanks for sharing the process! Congrats on not screwing it up and I hope to repeat the same cook soon.
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Cookshack sm055, UDS, Smokey Joe, Southwest Pit, couple of Weber kettles, an old gasser, and a weed burner. 
Gary, KCBS -CBJ
Certified Nebraska MOINK Baller, KCBS - CBJ
Semper Fi, when in doubt empty the magazine 
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