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Unread 05-09-2005, 11:32 AM   #40
On the road to being a farker
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Join Date: 04-29-05
Location: Houston, TX
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Default Fatty Heaven

I am new to the forum but after reading these posts, I decided to put a couple of Owens (regular) fatties in the smoker with my Pork Butts. Gotta say its the best breakfast sausage I've ever had !!

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