View Single Post
Unread 04-04-2011, 10:33 AM   #1
Full Fledged Farker
DMDon's Avatar
Join Date: 05-08-07
Location: Ankeny, IA
Downloads: 0
Uploads: 0
Default chooped/pulled Beef sandwiches

I have a small request for beef sandwiches for a grad party. Since it doesn't have to be brisket, what cuts do you recommend and what are the yields. I am thinking about chuckies, but not sure what the yield is, but is has to be better than brisket.
Boondoggle BBQ
American Royal Open Grand Champion 2009
Backwoods Piglet
Weber kettle 22.5 w/rotisserie
Weber Kettle 22.5
Weber Smokey Joe
KCBS CBJ #23234
DMDon is offline   Reply With Quote