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Unread 04-03-2011, 11:05 AM   #8
Quintessential Chatty Farker
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Join Date: 12-15-07
Location: England
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I would ...
~like a cutting board that wont slip.
~prefer the 9X9 to be 8.5 X 8.5- easier for me to visualize with garnish.( perhaps both the 9 and 8.5 markings in the same section)
~insets on all four sides so it's easier to pick up
~thicker wall outside of the channel

Slappin that bass like some delerious funky preist!!!

UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla
*250 gallon cooker- 'The Meat Beast!!'*

British BBQ Championships
Grand Champion 2008
British BBQ Society - Southern Championship
Grand Champions 2009
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Thanks from:--->