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Unread 03-29-2011, 03:00 PM   #8
is one Smokin' Farker
Join Date: 10-06-09
Location: Centerville TN
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I usually make mine in a large black iron skillet then hold it in my left hand as I sop up all the left over juices off my plate from the white beans and turnip greens!
Rub Won Out BBQ Team,Brisket 180 club
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