Thread: Vending Chicken
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Old 03-28-2011, 08:12 PM   #6
is Blowin Smoke!
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Join Date: 08-17-06
Location: Washington, Missouri

I dont like doing chicken for my roadside stand so I usually just do 12 or so whole birds. Wrap in foil when done, throw in Cambro. $8 each, when they're gone, they're gone.

We have done pulled, but what a PITA. Sell pork and beef, people like it better anyway.
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