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Unread 03-28-2011, 08:12 AM   #1
Black Dog BBQ
is one Smokin' Farker
 
Join Date: 11-15-10
Location: Burkburnett, TX
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Default Brisket Selection

Just wondering what criteria you follow in selecting a brisket. I have cooked many over that last few years with varying success. I cook packers (select) since those are the easiest for me to find at our local supermarkets.

I go through everyone of the briskets and find the one that is most flexible. I actually grab them find the one that bends the easiest. What do you do?

Thanks in advance for you responses.
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N. Texas
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Jenair Gasser
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