Because of this thread, I bought a bottle of HC original at my local HEB (texas grocery store). This stuff is really bright tasting for a store bought sauce, I kind of like it!
Will reserve judgement till used on some actual food. I do detect a hint of smoke flavor, but it's very subtle, and works well with whatever else they're adding. I give it a solid 8.5 out of 10 on my personal scale(which doesn't mean jack).
Modded Brinkmann Gourmet. Basic UDS. Rescued 22.5" OTS. SJS Mini-WSM. Stubbs. B&B Oak Lump.
Cannondale 2009 F8 (for burning off all the great BBQ)