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Unread 03-18-2011, 06:07 PM   #3
landarc
somebody shut me the fark up.

 
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I just steam a few potatoes up, chunk and start them off in the cast iron skillet. Let the potatoes crust up a bit, throw in some chopped onions and celery, then the corned beef and fry it up til nice and hot. Then top with fried eggs
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I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA

Whip It Off, Chambers!

"perhaps...but then again...maybe not..."
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