Good choice. Sounds like you are all set and ready to enjoy some great BBQ. I have noticed that with the baffle you need a smaller fire and to watch the temp a little closer at first. The baffle puts you back up the learning curve a bit and it is better to error on the low side of the temperature than on the hot side to ensure a successful cookoff.
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Wichita Wayne
Long in the tooth,
Long in the tooth,
I'm lookin' 'round the corner,
An' I'm long in the tooth...
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