Thread: Pellet smoker
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Unread 03-16-2011, 02:26 PM   #14
Bentley
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There are a lot of good pellet units on the market, but if you need that much space, the FEC-100 is going to be the one. I had the pleasure of cooking on a unit provided by Eddy at the 2010 Royal Open and it performed flawlesslly. Been around them for a long time, cooked on a FEC-500 last April, but had never cooked on a 100 before. It produced an 11th place finish in Brisket at the Royal, I think it just goes to prove it really is the pit and not the cook!

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