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Old 04-15-2005, 07:10 PM   #4
chad
somebody shut me the fark up.
 
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Quote:
Originally Posted by scottm4300
Fascinating stuff. I've never even been to a competition, but there are a couple coming up over the next few months here in New England that I'm gonna go to - just to watch, and learn - and SMELL! Good Lord- what happens if I get the bug!!
Do you really want to know?

Let's see: larger cooker, trailer or better yet trailer cooker, truck to haul trailer, $$$ for fees, $$$ for meat, start looking for the perfect supplier for the meat, draw radii on maps so you know how early to sneak out of work to make it to the venue in time to setup and get to the cook's meeting, later - bigger cooker, motorhome, etc. etc. etc.

Welcome to my nightmare! :D
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Dave
Southern Brethren BBQ Competition Team

"It's all about getting paid!" - Myron Mixon
"I love being hated in my hometown!" - David Hair
KingFisher Gator Rotisserie cooker, WSM, Stainless 5 burner with IR gas grill, Turkey Fryer, Weber JD Commemorative grill, slightly used Bandera chamber for future use as a cold smoker, Masterbuilt 40" insulated ELECTRIC smoker
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