Brisket Question
Let's say all I can find are 18lb packers. What would be the pros and cons of cutting it in half to end up with two 9lb'ers? If cut, one would end up being a flat and the other a small packer.
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Kamado Big Joe
Kamado Classic Joe
Weber Simpsons OTG
"H" Redhead Weber OTS
Simpsons Smokey Joe Silver
Sam Adams Smokey Joe Silver
Gray Smokey Joe Gold (future mini-WSM)
Smooth Smoke BBQ
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