View Single Post
Unread 04-12-2005, 03:13 PM   #1
sigmasmokers
On the road to being a farker
 
sigmasmokers's Avatar
 
Join Date: 08-26-04
Location: Tulsa
Downloads: 0
Uploads: 0
Default Another Rib Question?

I have learned the 3-2-1 method for ribs on this site but what is the concensus on what you do when you wrap your ribs. I have seen to spray them down good, but do any of you sauce them when wrapping and then again when finishing them back on the fire out of the foil?
__________________
SteveC.
-----------------
Pull My Pork!

Modified Bandera,2 WSMs
sigmasmokers is offline   Reply With Quote