Results of first BBQ for a crowd
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03-01-2011, 08:56 PM
somebody shut me the fark up.
Join Date: 06-26-09
Location: San Leandro, CA
Congrats on the successful event. Hey, Pork Barrel does a great job with their sauce.
I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA
Whip It Off, Chambers!
"perhaps...but then again...maybe not..."
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