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Unread 02-22-2011, 09:17 PM   #115
stglide
On the road to being a farker
 
Join Date: 07-23-10
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Quote:
Originally Posted by infernooo View Post

LakeDogs: I have found another sauce that I would say is a competitor with blues hog red, and it is Smihfield's Chicken 'N Bar-B-Q Grilling & Dipping Sauce (http://www.smithfieldschicken.com)
Ditto on the Smithfields.... I've found it to be a great all around vinegar sauce. Little kick, but not over powering. Meat flavor, smokey goodness, still comes through....
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