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Unread 02-15-2011, 10:45 PM   #11
K Dub
Is lookin for wood to cook with.
Join Date: 01-31-10
Location: Kennewick, Wa
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We take a sample to our local college campus and have them test it for $25. They will tell you if your recipe is safe for canning. You might try calling your local college campus or Google them and see if they do the same.
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