Thread: i need an idea
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Unread 02-13-2011, 10:50 PM   #1
mjancel
Knows what a fatty is.
 
Join Date: 05-09-10
Location: pgh pa
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Default i need an idea

my offset cooker is about 50 deg cooler on the farside from the box. i would like to get that closer in temp. i tried putting defuiser plates in but that had little effect. on things.

option 1 rebuild firebox and relocate. a: directly to the pit and make a reverse flow.... will that bring up the temp?

option 2 rebuild the fire box and move it to the back and middle of the cooking chamber, and if i did that i dont even know what side to put the exhaust on.

option 3 just try a bigger exhaust?
i want to be able to cook a pig in it, nascar style with out having to turn the pig all the time.
Attached Images
File Type: jpg pig 001.jpg (97.6 KB, 106 views)
File Type: jpg pig 011.jpg (48.5 KB, 106 views)
File Type: jpg pig 008.jpg (55.3 KB, 106 views)
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