Ordered my 22.5" WSM today. Should I get a Guru?
I ordered my 22.5" WSM today and I am wondering if I should I get a DigiQ DX? I plan to do my butts and briskets in it for comps and any catering gigs. I know that the wsm's are pretty solid but with the cold temps of WI winters and "hot/humid" summers I wouldn't mind a little help with controlling temps.
Thanks for all of your help!
Extreme BBQ Trailer, Backwoods Competitor, 2- 22.5" WSM, 22.5" & 18.5" Weber kettles, 2 Smokey Joe's, Blue & Red Thermapens, KCBS CBJ, Captain PJ's BBQ