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Old 02-09-2011, 10:51 AM   #14
BBQ Grail
somebody shut me the fark up.

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Join Date: 08-11-03
Location: Rocklin, CA

Originally Posted by roksmith View Post interesting to see what a 5lb piece of bacon would smoke up a very well marbled brisket flat?
Just as most of us wouldn't go near a five pound slab of ribs a 5 pound pork belly probably wouldn't yield very good results for anything.

I am no longer bite me Shane.

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