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Unread 02-09-2011, 07:58 AM   #6
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Join Date: 10-26-04
Location: Saint Petersburg, Florida
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Hey Gene,
I'd like to suggest that instead of creating more micro rules we just change the rule to "It has to be pork, it can't be ribs, and it has to weigh at least five pounds". Period. Anybody wants to cook a ham or a loin I'm good with it. BBQ joints all over the country cook those cuts.
Ray Lampe
The Honey Badger of BBQ. I just don't give a sh!t.
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