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Unread 01-27-2011, 04:52 PM   #12
kurtsara
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Join Date: 07-27-07
Location: Minnesota
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Quote:
Originally Posted by Dr_KY View Post
That unit would probably be ok if you were serving ice cream.
Quote:
Originally Posted by roksmith View Post
In Ohio and WVa you could get away with that for a mobile unit providing that you are only going to be washing utensils onsite and that you have a larger sink setup at a commisary to wash your larger items. But again.. it's up to your state, and really county health department.

we have the non NSF version of that and it passes in Minnesota only half of the largest pan or bowl to be washed must fit in the sink
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