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Unread 01-24-2011, 12:36 PM   #9
BBQ Grail
somebody shut me the fark up.
 
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Join Date: 08-11-03
Location: Rocklin, CA
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Quote:
Originally Posted by OakPit View Post
I'm thinking its high time to get MOINK certified. It would look good in the BBQ shop on our upcoming wall of fame...which indeed is open to anybody's BBQ successes.
Okay, but first you've got to check in a Cattle Call....
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Larry

The best way to reach me is with email: larry@thebbqgrail.com
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