Thread: 50 cent score
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Unread 01-23-2011, 09:00 PM   #8
LT72884
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Quote:
Originally Posted by btcg View Post
Don't go overboard on sharpening it. A knife like that will do veggies well even when not extra sharp. I'd use it for things that might possibly damage your good knife if you used it: meat with bones (like ribs), etc.

Use the good knife for the good meats.

If you do ruin it eventually, you've lost fifty cents. No biggie.
exactly why i bought the knife. i wanna use it for chicken and things that dont need to be pretty lookin. maybe i should just buy a dang hatchet! haha
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