Originally Posted by Gore
It was two levels heavy grates like you would find in a backwoods or offset.
Very heavy construction. The one drawback was maybe airflow. The exhaust was on the top to the right from the pellet chamber. Just curious how food on the top row will cook. I didn't take the grates off to look underneath. Unlike the Fast Eddy Pellet Cooker, this one didn't have direct over the fire cooking. It was big enough you could do 2 butts and a brisket.
FEC-100 Right Handed, FEC-100 Left Handed, Large BGE x2, Mini BGE
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