Quote:
Originally Posted by JD McGee
I have cooked both and have done well with both...I prefer buying packers and trimming the flat to box size...then using the point for "Judges Treats"...
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Well the point "treats" would be strictly for us. IBCA wants 7 slices only, no garnish, no burnt ends, no sauce added in the box. They provide the turn in box with a sheet of foil which must be the only thing in the box with the 7 slices. I'll probably continue to buy whole packers, we eat what's left over anyway.