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Unread 01-18-2011, 12:59 PM   #1
hmacmill
Got Wood.
 
Join Date: 12-20-10
Location: Byram Twp, NJ
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Default Brisket Question

I was wondering if you could help me out when it comes to brisket. I have never smoked a whole brisket before. Does the smaller section get dried out while the thicker part gets up to temp? Also, which part is used for burnt ends?

Thanks for your help, Hugh
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