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Old 01-17-2011, 07:52 PM   #7
Buster Dog BBQ
is One Chatty Farker
 
Join Date: 07-20-08
Location: Clive, IA
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If you can only turn in slices i say go with a flat so you can season all 4 sides. I also would try to get big flats. I hear guys getting 4lb flats. To me that's just a big hamburger when it's done.

I think the thing you want to look for is a good thick flat.
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