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Old 01-16-2011, 01:07 PM   #15
caseydog
somebody shut me the fark up.
 
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Join Date: 07-08-10
Location: Texas
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I find that most pork smells bad raw, and the cryovac packaged cuts smell the worst. That is probably because there is no way for air to get to them, and likewise, stink to get out.

It amazes me how something that smells SO bad raw could end up tasting heavenly when slowly cooked over burning wood products.

CD
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