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Old 01-16-2011, 10:10 AM   #10
is one Smokin' Farker
Join Date: 10-06-09
Location: Centerville TN

I cut the corner off so I know how to slice it when it comes out I have a hard time remembering the way the grain runs as well especially after a few cold ones
Rub Won Out BBQ Team,Brisket 180 club
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