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Unread 01-13-2011, 01:49 PM   #7380
moda253
On the road to being a farker
 
Join Date: 07-17-09
Location: Saint Paul, MN
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I am so confused by this UDS. Not ripping it but I live in MN and cook when it's -10* and have never seen a difference. I've cooked in the rain. In high winds and have never shielded or insulated my UDS.

Quote:
Originally Posted by Southern Home Boy View Post
I actually built mine inside a larger, 85 gal drum that I use as a "shell":




There's another Brother here - Smokin' Joe - who did the same thing (I shigged his idea ) The biggest difference is his is insulated with rock wool and mine just uses the air gap as an insulator.

I can lay my hand on the outside of the drum anytime during a cook and just hold it there. It gets warm, but not hot enough to burn and the shell does a good job of keeping it from losing heat to the wind or rain.

The lid is still an issue. I haven't come up with a way to insulate the lid yet that I'm willing to try.

At the end of the day, I don't think it matters too much though.
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