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Unread 01-12-2011, 06:50 AM   #3
Jlane21034
Got Wood.
 
Join Date: 01-11-11
Location: White Pine, TN
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The old saying "heat rises" is the truth but I wouldn't expect a crazy difference in temps as long as you are relatively close to cooking surface. I also like to check any new thermos I get by testing their accuracy in boiling water (No offense if you have already done this). Should read close to 212F depending on atmospheric pressure (elevation). I have been told water will boil at 162F on top of Everest. So as long as you aren't smoking above 29,000 ft you should be close.
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