Ravens and Chiefs playoff Game! SPARERIBS ????
Hey real quick I am throwing on 4 racks of ribs on the smoker for the game Sunday at 1pm.
I was wondering if anyone has ever done a marinade for ribs.
Even if it's as simple as letting them sit in a good bbq sauce for a few days...
I want to mix up some tastes and I'm not really into any of the rubs I've got so far. I was thinking of doing a maple syrup one too since for some of my deadbeat friends 1pm is breakfast.
Let me know what you guys think and if you have any suggestions. I was thinking of just covering with mustard salt and pepper and then marinating them in bbq overnight.
I use plowboys yardbird like the rest of the brethren but I wanted to mix up the tastes.
Any input is very appreciated! GO RAVENS!
UGLY DRUM SMOKER, 22.5" Weber OneTouch Gold, 18.5" WSM (Weber Smokey Mountain)