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Old 01-06-2011, 04:44 PM   #9
bignburlyman
is one Smokin' Farker

 
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Join Date: 09-10-03
Location: Great Bend, Kansas
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Our contest's in Great Bend have started using un-salted saltine (is that an oxymoron?) crackers. Talk about a bland pallette cleanser, lol. I always take a bite of cracker, and swish a mouthfull of water between each sample. I have had a few chicken turn-ins that were so spicy hot that even cracker and water did not cleanse my mouth.

Interesting idea about the tortilla, might be something to look into.
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Last edited by bignburlyman; 01-06-2011 at 04:46 PM.. Reason: add comment about tortilla
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