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Unread 01-01-2011, 04:30 PM   #26
Aaren Cobb
Is lookin for wood to cook with.
 
Join Date: 08-03-10
Location: Fresno, CA
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Quote:
Originally Posted by Arlin_MacRae View Post
It looks like you found one of the old thick-steel models. Great score and awesome work! Pork butt all the way for your first cook. Don't forget to run it empty at a high temp first to make sure the chemicals are burnt off.
I did, it's definitely not the Char-Grill version. After I got this I checked out the char-grill version at Lowes and it's remarkable how much thinner the steel is.

But I don't think it's as thick as some other models I've seen. This one is about 1/8" thick, I think I've seen some that are a 1/4" thick but it's hard to tell in pics.
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