Originally Posted by bigabyte
I presume using a pudding setting? (mine has a pudding setting) That is what I would use for polenta/grits.
Sheesh. I still can't believe I never made the leap to making masa in the rice cooker.
Mine is a rice cooker/steamer and is either on or off, no settings. I typically use it for steaming vegetables and or fish. Works well for tamales as well.
2 NB Banderas, Imperial Kamado #5, Imperial Kamado #0, Large Grill Dome, Large Primo Kamado, 22.5 Weber Silver, 18.5 Weber Silver