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Old 12-23-2010, 06:12 PM   #14
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Join Date: 11-06-10
Location: Oshkosh, WI
Default The meat is on...

The butt is on the uds between 250 and 275. I'm nervous but excited. The first 20-hour smoke carries a lot of responsibility. whew!
SS BPS EDS April '13, Weber Performer, Weber Genesis Silver C, Smokey Joe
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