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Unread 12-18-2010, 08:50 PM   #2
landarc
somebody shut me the fark up.

 
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The brisket looks like it turned out pretty good, not too sure about all that sauce. The ribs look very tasty. And they look like they were cooked to an excellent texture.
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I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA

Whip It Off, Chambers!

"perhaps...but then again...maybe not..."
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