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Old 12-09-2010, 01:20 PM   #1
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Join Date: 08-01-10
Location: Roseville, CA
Default Roast...Sear First Or Smoke First?

I've been reading up on cooking a rib eye roast and I'm wondering whether to sear first, then cook or cook first, then sear? I thought the meat might absorb more smoke when raw, rather than seared. What are your thoughts on this?
NorCal Newbee Smoker...MAK2, GMG DB, WSM 22, Primo XL.
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